Go Green

Jun 30, 2010

I was assigned a project for Wavelength Magazine to cover a few “green” restaurants. My first thought was yuck… who enjoys eating Vegetarian or Vegan food? Well by now I should know better than to make assumptions. The first restaurant I went to served up buffalo mock chicken wings and I was sold. The next place I visited was Pomegranate. Not only did I love the decor and their delicious chocolate cake but I loved loved┬áloved the owners. It was a mother and daughter duo and the way they worked together made me jealous that my family doesn’t live closer to me. The last restaurant I went to, True Food Kitchen, was beautiful but even more importantly it absolutely made me want to live the organic lifestyle. This was one of my favorite restaurant groups that I have done for Wavelength and I am so happy that my assumptions were proven wrong.
True Kitchen
Green New American Vegetarian



  1. jacksjoy says:

    LOVE these photos! They are beautiful. My mouth is watering. Take me there next time I come visit?

  2. Megan says:

    Wow girl! You photograph food and restaurants with an amazing eye! I love them!

you said:

Leave a Reply

Your email address will not be published. Required fields are marked *